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	<title>Comments on: Sweet September Giveaway: Win THRIVE Desserts!</title>
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	<link>http://www.thrivelife.com/blog/index.php/2012/09/04/sweet-september-giveaway-win-thrive-desserts/</link>
	<description>Food Storage and Emergency Preparedness</description>
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		<title>By: Deborah Harquail</title>
		<link>http://www.thrivelife.com/blog/index.php/2012/09/04/sweet-september-giveaway-win-thrive-desserts/comment-page-1/#comment-63355</link>
		<dc:creator>Deborah Harquail</dc:creator>
		<pubDate>Fri, 07 Sep 2012 13:32:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.shelfreliance.com/blog/?p=1137#comment-63355</guid>
		<description>Here is my THRIVE desert experience that I think is worth sharing with the world of THRIVE lovers and those who will come to love it.

Marble Brownie Macaroons.

You will need two pans or one large batch because you are making two recipes at once.

Make One Batch of THRIVE Brownies according to directions.

Make one batch of THRIVE Macaroons but add just enough extra water to make it a little less stiff so that it can be manipulated easier.

Pour the brownie mixture into your prepared pan(s) and cover the entire bottom evenly.

Then take the Macaroon Cookie dough and drop in sporadic spoon fulls on the Brownie dough. 

Next take a knife and swirl it through the mixtures to marbleize the two mixtures into a beautiful pattern until it is to your perfection.

Bake at 350 Degrees for 20-25 minutes or until a toothpick inserted in center comes out clean.

Cool, cut into bars and enjoy alone or serve with a scoop of ice cream.</description>
		<content:encoded><![CDATA[<p>Here is my THRIVE desert experience that I think is worth sharing with the world of THRIVE lovers and those who will come to love it.</p>
<p>Marble Brownie Macaroons.</p>
<p>You will need two pans or one large batch because you are making two recipes at once.</p>
<p>Make One Batch of THRIVE Brownies according to directions.</p>
<p>Make one batch of THRIVE Macaroons but add just enough extra water to make it a little less stiff so that it can be manipulated easier.</p>
<p>Pour the brownie mixture into your prepared pan(s) and cover the entire bottom evenly.</p>
<p>Then take the Macaroon Cookie dough and drop in sporadic spoon fulls on the Brownie dough. </p>
<p>Next take a knife and swirl it through the mixtures to marbleize the two mixtures into a beautiful pattern until it is to your perfection.</p>
<p>Bake at 350 Degrees for 20-25 minutes or until a toothpick inserted in center comes out clean.</p>
<p>Cool, cut into bars and enjoy alone or serve with a scoop of ice cream.</p>
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