Spinach Cheese Dip
Serve with grilled pita bread, chips, or crackers! Can be served warm or cold.
Prep Time
Yield
Source
Chef Todd Leonard
Ingredients
- 2 c thrive chopped spinach
- 1⁄4 c thrive chopped onions
- 16 oz cream cheese
- 2 tbsp parmesan cheese
- 1⁄2 t cholula hot suace
- 1 t thrive iodized salt
- 1⁄4 t ground pepper
- 1 t pit seasoning
- 1⁄4 t granulated garlic
- 1⁄2 lemon, juiced
Instructions
Reconstitute spinach and onions together and press remaining liquid from them. In an electric mixer, add cream cheese and whip for 2–3 minutes. Add remaining ingredients and blend together. Serve in bowl or warm in oven-safe baking dish.
Serving Ideas: Serve with grilled pita bread, chips, or crackers! Can be served warm or cold.
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