THRIVE Macaroni & Cheese
No need to get your Macaroni & Cheese from a box! Go for this creamier, tastier version that's made exclusively from food storage.
- 1 1⁄4 c thrive elbow macaroni
- 1⁄3 c thrive cheese blend
- 4 T thrive butter powder
- 1 t thrive powdered milk
- 1 c water
- 1⁄2 t thrive iodized salt
* Boil 2 quarts of water and add macaroni noodles. Boil for 10-13 minutes or until macaroni is tender.
* Meanwhile, whisk together the cheese blend, butter powder, powdered milk, water, and salt.
* Drain water from macaroni, then coat in the cheese mixture. Stir and serve warm.