Freeze Dried

Blueberries

Blueberries - Freeze Dried Blueberries - Freeze Dried
Product Rating: 21 out of 100 with 99 ratings 0

Freeze Dried Blueberries from THRIVE

Why Thrive Blueberries Are The Best

SELECT PACKAGE SIZE:

#21336
Family Size (#10)
0.68 lbs, 24 servings

$43.99

$41.79

#22336
Pantry Can
0.2 lbs, 7 servings

$16.69

$15.89

#26336
Case (6 Cans)
4.08 lbs, 144 servings

$250.79

$237.59

#27336
Pantry Can (10 Pack)
2 lbs, 70 servings

$161.89

$154.19

TOTAL COST OF SELECTIONS :
All prices in USD
$0
Made with Blueberries - Freeze Dried
Apple Blueberry Pie

THRIVE Blueberries are an amazing source of nutrition and taste! They are delicious straight from the can, or they can be rehydrated and used in favorites like muffins, pancakes, ice cream, cereal, or smoothies..



  •  Certified gluten-free
  •  NO GMOs: no bioengineered ingredients
  •  NO artificial colors or flavors


4 Easy Ways to Thrive

SHELF LIFE

Closed: 25 years
Open: 1 year

Shelf life based on optimal storage conditions.

SERVINGS

Family Size (#10): 24
Pantry Can: 7
Pouch: N/A

NUTRITION

Ingredients: Blueberries.

All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States, Canada, Honduras

Nutrition Facts

Serving Size 1/2 Cup (13g)
Amount Per Serving
Calories
50
Calories from fat
0
% Daily Value*
Total Fat grams 0 g
0%
Saturated Fat 0 g
0%
Trans Fat Grams 0 g
0%
Cholesterol mg  0 mg
0%
Sodium mg  5 mg
0%
Carbohydrate grams 11 g
4%
Dietary Fiber grams 2 g
8%
Sugars gram 9 g
0%
Protein grams 1 g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Calories 2000 2500
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Ingredients:

Blueberries.

   

Prep Instructions

Add ⅓ cup of water to 1 cup of THRIVE Blueberries, and let sit for 5–10 minutes or until tender. Drain excess water if needed.

   

Fresh Equivalent

1 cup dry = 1/2 pint fresh

   

Click here to view the THRIVE to Fresh Equivalents Chart.

 
 

Tips and More

     
  • Add them to a parfait or a fruit compote for topping pancakes, or try crushing them and using the powder to color frosting naturally!
  • Turn it into waffle batter by mixing 1 1/2 cups mix with 2/3 cup water and adding 2 tbsp. Whole Egg Powder or Scrambled Egg Mix [mixed with 1/4 c. water] and 1/3 c. vegetable oil.
  •    
 

REVIEWS

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