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Why Thrive Granny Smith Apple Slices Are The Best
Granny Smith apples have a naturally sharper taste than their Fuji counterparts, but that’s exactly why they’re fun. Our crunchy apple slices are excellent snacking material, and they taste amazing when dipped in honey.
- Certified gluten-free
- NO GMOs: no bioengineered ingredients
- NO artificial colors or flavors
About This Product
SHELF LIFE
Closed: 25 Open:Shelf life based on optimal storage conditions.
SERVINGS
Family Size (#10): 16 Pantry Can: 5 Pouch: N/ANUTRITION
Ingredients: APPLES (TREATED WITH ASCORBIC ACID, CITRIC ACID & SODIUM CHLORIDE).All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.
Country of origin: United States
Nutrition Facts
Serving Size 1/2 Cup (11g)Amount Per Serving
Calories
40
Calories from fat
0
% Daily Value*
Total Fat grams 0 g
0%
Saturated Fat 0 g
0%
Trans Fat Grams 0 g
0%
Cholesterol mg 0 mg
0%
Sodium mg 140 mg
6%
Carbohydrate grams 10 g
3%
Dietary Fiber grams 0 g
0%
Sugars gram 8 g
0%
Protein grams 0 g
Vitamin A 0%
Vitamin C 190%
Calcium 0%
Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories | 2000 | 2500 | |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
Ingredients:
APPLES (TREATED WITH ASCORBIC ACID, CITRIC ACID & SODIUM CHLORIDE).
How to Use
Prep Instructions
Add 1/2 cup water to 1 cup Granny Smith Apples; cover and let sit 10-15 minutes or until tender.
Fresh Equivalent
1 cup dry = about 1/2 apple
Click here to view the THRIVE to Fresh Equivalents Chart.
Tips and More
- These slices are more tart than our Fuji Apples and have had the skins removed, so they’re the product to use when making filling for pies, cakes, and pastries.
