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Why Thrive Red Bell Peppers Are The Best
THRIVE Red Bell Peppers are just the thing to spice up any of your favorite foods. Try using red bell peppers in salsas, stir-fry, and soups. The bold taste will give a kick to your typical meal.
- Certified gluten-free
- NO GMOs: no bioengineered ingredients
- NO artificial colors or flavors
About This Product
SHELF LIFE
Closed: 25 years Open:Shelf life based on optimal storage conditions.
SERVINGS
Family Size (#10): 25 Pantry Can: 8 Pouch: N/ANUTRITION
Ingredients: Red Bell PeppersAll products are processed in facility that handles milk, egg, soy, wheat and tree nut products.
Country of origin: United States, Mexico
Nutrition Facts
Serving Size 1/2 Cup (6g)Amount Per Serving
Calories
10
Calories from fat
0
% Daily Value*
Total Fat grams 0 g
0%
Saturated Fat 0 g
0%
Trans Fat Grams 0 g
0%
Cholesterol mg 0 mg
0%
Sodium mg 0 mg
0%
Carbohydrate grams 2 g
1%
Dietary Fiber grams 0 g
0%
Sugars gram 3 g
0%
Protein grams 1 g
Vitamin A 50%
Vitamin C 50%
Calcium 0%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories | 2000 | 2500 | |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
Ingredients:
Red Bell Peppers
How to Use
Prep Instructions
Add 1/3 cup of water to 1 cup peppers; let sit covered for 3-5 minutes or until tender.
Fresh Equivalent
1/3 cup dry = about 1 bell pepper; about 2 green chili peppers
Click here to view the THRIVE to Fresh Equivalents Chart.
Tips and More
- The Red and Green Bell Peppers are larger chunks than the Mixed Bell Peppers and are great for omelets, rice dishes, burritos, and more.
- The Green Chili Peppers are smaller pieces that add the perfect kick of spice to all your Mexican favorites.
