Chicken TVP (Discontinued)

Chicken TVP (Discontinued) Chicken TVP (Discontinued)
Product Rating: 3 out of 100 with 67 ratings 0

Chicken TVP from Thrive

Why Thrive Chicken TVP Is The Best

SELECT PACKAGE SIZE:

#21559
Family Size (#10)
2.12 lbs, 46 servings

USD 21.99

USD 20.89

#26559
Case (6 Cans)
15 lbs, 276 servings

USD 125.39

USD 118.79

TOTAL COST OF SELECTIONS:
All prices in USD
USD 0

Thrive Chicken TVP is your go-to option for a chicken replacement that stores well and is low in fat. By adding this soy-based alternative to classics like chicken pot pie, steamed rice, or enchiladas, you'll be increasing your daily intake of protein, fiber, and iron; that makes it a smart choice for your health and your tastebuds.

45 servings are contained in each can, and a shelf life of up to 10 years means that Thrive Chicken TVP will be ready to go whenever you are.

What is TVP?
TVP (Textured Vegetable Protein) is an excellent protein source that is easy to store and use. TVP is made from soy flour that has had the soy oil extracted. It is cooked under pressure, then extruded and dried. TVP is high in fiber and low in fat, making it ideal for food storage and everyday use. Because TVP is not made from meat, it does not run the same contamination risk from bacteria such as E. Coli and Salmonella. TVP is soy based and perfect for those on a vegetarian diet.

  •  Certified gluten-free
  •  NO artificial colors or flavors

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SHELF LIFE

Closed: 10 years

Shelf life based on optimal storage conditions.

SERVINGS

Family Size (#10): 46
Pantry Can: 15
Pouch: No

NUTRITION

Ingredients: Textured soy flour, soybean oil, salt, autolyzed yeast extract, hydrolyzed corn protein, nautral smoke flavoring, thiamine hydrochloride, dextrose, disodium inosinate, disodium guanylate. * Contains Soy. CERTIFIED GLUTEN FREE (pouches excluded)

All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States
   

Prep Instructions

Soak 2 1/2 cups TVP in 2 cups hot water until tender.

 
   

Fresh Equivalent

1 cup dry = about 1/2 lb. raw meat

   

Click here to view the THRIVE to Fresh Equivalents Chart.

 
 

Tips and More

     
  • Use it in recipes just like you would regular meat, in tacos, burritos, sloppy joes, and more.
  • Try adding some TVP to your fresh meat - it'll make the meat go further and keep your meal cost down.
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