Lentils

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Lentils Lentils
Product Rating: 2 out of 100 with 60 ratings 0

Lentils from THRIVE

Pantry Can
Pantry Can (10 Pack)
Family Can (#10)
Family Can (6 Pack)

Lentils have been historically famous as a shelf-stable, nutritious food. Thrive Lentils bring this versatile, nutritious food to your home, ready for inclusion in salads, soups, and potato dishes. Heaps of fiber and protein are found in every serving. With 46 servings that will last as long as 30 years, you'll be able to use Thrive Lentils whenever you're ready. Comparatively short cook times and a reputation for nutrition and adaptability make this legume is a smart choice for your food storage needs.

  •  Certified gluten-free
  •  NO GMOs: no bioengineered ingredients
  •  NO artificial colors or flavors

4 Easy Ways to Thrive

SHELF LIFE

Closed: 30 years*
*Shelf life based on optimal storage conditions.

NUTRITION

Serving Size: ¼ Cup


Pantry Can: 15 servings, 15 cups


Pantry Can (10 Pack): 150 servings, 150 cups


Family Can (#10): 46 servings, 46 cups


Family Can (6 Pack): 276 servings, 276 cups


INGREDIENTS

Lentils. CERTIFIED GLUTEN FREE (pouches excluded)



All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States
   

Prep Instructions

Rinse lentils in a colander. Bring them to a boil in two times their volume of salted water. Reduce to a slow simmer and cook uncovered for 20-30 minutes, making sure lentils stay barely covered by water. Lentils will increase slightly in volume after cooking [by about 1/8].

 
 
 

Tips and More

     
  • Use in soups, stews, and salads for added texture, or substitute for rice as a bed for entrees.
  • Did you know you can make refried beans out of lentils? Just puree them after cooking like you would with pinto beans.
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