Black Bean and Corn Salsa

Black Bean and Corn Salsa

By Thrive Life · 1 servings

8m prep time
cook time
by Todd Leonard CEC on July 20, 2015 -
Vegetarians Quick & Easy Recipes Side Dish
Print recipe

Ingredients

  • 1/4 C Black Beans pre-cooked
  • 1/4 C THRIVE Sweet Corn
  • 1 Tbsp THRIVE Green Chili Peppers
  • 1 Tbsp THRIVE Green Bell Peppers
  • 1 Tbsp THRIVE Red Bell Peppers
  • 2 Tbsp THRIVE Tomato Dices
  • 1/2 tsp THRIVE Tomato Powder
  • 1 Tbsp THRIVE Chopped Onions
  • 1/2 Tbsp Cilantro
  • 1 pn Iodized Salt
  • 1 pn THRIVE Summer Limeade (Seasonal)
  • 1 pn THRIVE Chefs Choice
  • 1 pn Cumin
  • 1 pn Granulated Garlic
  • 333/1000 C Water
  • 1 dash Cholula Hot Sauce

Directions

  1. Add all ingredients to small deli container and tumble to rehydrate. Allow to rest 5 minutes.
  2. Add Cholula Hot Sauce to taste.

Customer Reviews

0

0 reviews