Ingredients

• 2 Tbsp THRIVE Chopped Onions
• 1/2 C THRIVE Sweet Corn
• 1/4 C THRIVE Green Bell Peppers
• 2 Tbsp THRIVE Green Chili Peppers
• 2 Tbsp Cilantro
• 1/2 Tbsp THRIVE Chefs Choice
• 1 tsp THRIVE Summer Limeade (Seasonsal)
• 1/2 tsp Iodized Salt
• 1 Tbsp Cholula Hot Sauce
• 1 1/4 C Water

Directions

1. Add all ingredients to a bowl, and stir to incorporate.
2. To develop flavors, let mixture sit in fridge for an hour before serving.
3. Yield: 3 Cups