Thrive Shrimp Gazpacho

Thrive Shrimp Gazpacho

By Thrive Life · 1 servings

5m prep time
20m cook time
2021 Convention Recipe by Chef Todd Leonard CEC
Side Dish
Print recipe

Ingredients

  • 1 cup Thrive shrimp
  • 1 ½ cups Thrive tomato dices
  • 3 Tbsp. Thrive tomato powder
  • ¼ cup Thrive green chilies
  • ½ cup Thrive celery
  • ¼ cup Thrive sliced onions
  • 1 Tbsp. Thrive garlic
  • ¼ cup Thrive cucumbers
  • ¼ cup Cilantro chopped
  • 1 lime or 2 Tbsp. lime juice
  • 1 ½ tsp. Thrive chef’s choice seasoning
  • 1 ½ tsp. Kosher salt
  • ½ tsp. Black pepper
  • 1 Tbsp. Cholula hot sauce
  • 2 ¾ cup Water
  • ¼ cup Ice

Directions

  1. Mix all ingredients in small deep bowl, allow to sit in refrigerator for 20 minutes. Stir well after it has sat and then enjoy!

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