Cheese Sauce (Bechamel)

by Todd Leonard CEC on April 12, 2013
Todd Leonard CEC
Overall Rating: 5/5 | Kids Rating: 5/5


Say cheese!

Serves: 10

Prep Time: 7 min

Cook Time: 5 min

Total Time: 12 min

Total Time:
Prep Time:
Cook Time:
12 min
7 min
5 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


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  1. In a small saucepan, warm the water.
  2. Add béchamel, cheese blend, and seasoning and stir well.
  3. Simmer for 2–3 minutes on low heat.

Serve with pasta, as a dip, or over baked potatoes or vegetables.