Asparagus & Vegetable Medley

Asparagus & Vegetable Medley

By Thrive Life · 4 servings

15m prep time
cook time
Add this veggie blend to any meal! by Todd Leonard CEC
Vegetarians Gluten-free Diets Dinner
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Ingredients

  • 1/2 tbsp. roasted garlic
  • 1/2 tbsp. olive oil
  • 3/4 c. water
  • 1 c. THRIVE Asparagus - Freeze Dried
  • 1/3 c. THRIVE Chopped Onions - Freeze Dried
  • 1/3 c. THRIVE Mushroom Pieces - Freeze Dried
  • 1/2 tsp. THRIVE Chefs Choice
  • 1/8 c. Iodized Salt
  • 1 tbsp. butter
  • 1/3 c. THRIVE Red Bell Peppers - Freeze Dried

Directions

  1. In a saute pan, caramelize the garlic, and then deglaze the pan with water.
  2. Add the remaining ingredients, except the butter, and simmer 2-3 minutes while stirring to reconstitute the veggies.
  3. Fold in the butter at the end. Enjoy!

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