Steve is the marketing mind of Thrive Life. His leadership and business savvy have turned this former Inc. 500 company manager into a successful entrepreneur. Under Steve’s wing, with his vision and passion for success, Thrive Life has grown from a simple idea into a rapidly expanding company. Amy has been extensively involved in the development of many excellent THRIVE recipes. She holds a Community Health degree from Utah State University and is also a Registered Nurse.
Jason is the inventive heart of Thrive Life. From the time he and Steve created the first garage-built prototypes of the Thrive Life Food Rotation System to perfecting the extensive line of shelving and food storage we have today, Jason has proven his passion for innovation and problem solving. Lindsay’s passion for cooking has helped her develop several successful THRIVE recipes. She holds a Masters Degree from Utah State University.
Jason has been working in the direct sales industry since 1999 and has a true understanding of what it takes for a business to grow from ground-level into a successful, thriving corporation. As a former International Vice President at a large direct sales company, Jason traveled the globe and learned to make the direct sales model work successfully in many markets.
Jeremy began his career working in the call center of a large direct sales company. After several years and many promotions in the call center, warehouse, and distribution center Jeremy moved to the IT Department, where he eventually served as Vice President. Jeremy has extensive experience in operations which allows him to build the infrastructure for exponential growth at Thrive Life.