Ingredients

• 1 c. THRIVE Shredded Cheddar Cheese
• 1 tbsp. Garlic, minced
• 2 tbsp. Butter or THRIVE butter
• 1/2 c. White Wine
• 2 c. Water
• 1 c. THRIVE Béchamel (Creamy White Sauce)
• 1/4 c. THRIVE Cheese Blend
• 1/4 tsp. THRIVE Chefs Choice
• 1/2 c. THRIVE Shredded Parmesan Cheese
• 2 oz. Cream Cheese

Directions

1. Reconstitute the cheese and refrigerate.
2. Sweat garlic, butter, and wine and let reduce by 3/4. Add in water, bechamel, and cheese blend. Stir to combine and bring to a simmer.
3. Add seasonings and simmer for a couple minutes. Fold in reconstituted cheddar cheese, Parmesan cheese, and cream cheese.