Chicken and Rice "Soup in a Cup"

Chicken and Rice "Soup in a Cup"

By Thrive Life · 1 servings

2m prep time
10m cook time
For a healthy and hearty soup on the go, grab one of these! Make ahead of time by storing in a Styrofoam cup with a lid. You're going to love how convenient they are. By: Michelle Langford
Lunch Dinner Side Dish
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Ingredients

  • 2 tbsp. THRIVE Instant White Rice
  • 1 pn. Iodized Salt
  • 1 tbsp. THRIVE Chopped Chicken FD
  • 2 tsp. THRIVE Celery FD
  • 1 tbsp. THRIVE Carrot Dices
  • 1 tbsp. THRIVE Green Peas FD
  • 1/2 tsp. THRIVE Chopped Onions FD
  • 1 tsp. THRIVE Chicken Bouillon

Directions

  1. Combine all ingredients together in a mug.
  2. Pour boiling/to almost boiling water in to fill the mug. Stir for a minute and then cover. Let sit until the rice is tender. Usually between 8-10 minutes.
  3. This recipe works great using an 8 ounce Styrofoam cup.
  4. Add all ingredients, cover with fitted lid and store. When ready, add hot water, cover with lid and sit for 8-10 minutes. Enjoy.

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