Los Cabos Tortilla Soup

Los Cabos Tortilla Soup

By Thrive Life · 8 servings

30m prep time
25m cook time
Bring Los Cabos to your taste buds with this zesty tortilla soup! by Todd Leonard CEC
Quick & Easy Recipes Dinner
Print recipe

Ingredients

  • 1/3 c. THRIVE Chopped Onions
  • 1/4 c. THRIVE Celery
  • 1/2 c. THRIVE Green Chili Peppers
  • 1/3 c. THRIVE Green Bell Peppers
  • 1/2 c. THRIVE Tomato Dices
  • 3/4 c. THRIVE Seasoned Chicken Slices
  • 1 1/2 tbsp. THRIVE Chicken Bouillon
  • 1 tbsp. THRIVE Tomato Powder
  • 1/2 tbsp. THRIVE Summer Limeade (Seasonal)
  • 1/2 tbsp. Cumin
  • 1/2 tbsp. Chili powder
  • 1/2 tbsp. Iodized Salt
  • 1/8 tsp. Cayenne powder
  • 1/8 tsp. Peppercorn
  • 8 c. Water
  • 1/2 lb. Yellow corn tortillas chopped into 1/2 inch squares
  • 3 tbsp. Cilantro
  • 1/2 c. THRIVE Red Bell Peppers

Directions

  1. Place all the ingredients, accept cilantro and tortillas, in 6 qt sauce pot and bring to simmer for 20 minutes. Add tortillas and simmer on low for another 5 minutes. Add cilantro. Taste and adjust seasoning as needed. Serving ideas: Top with tortilla strips, (THRIVE)sour cream, salsa, or bacon!

Customer Reviews

0

0 reviews