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Mac & Cheese Burger
By Thrive Life · 4 servings
10m prep time
15m cook time
Mac & cheese is the easiest dish in the world, but now it's even easier: just add water! Great to use as a meal in a jar.
by Cindy Suelzle
Quick & Easy Recipes
Kid-Friendly Recipes
Lunch
Dinner
Side Dish
Ingredients
- 2 c. Elbow Macaroni
- 1/2 c. Thrive Instant Milk
- 1/2 c. Thrive Ground Beef (Hamburger)
- 2 tbsp. cornstarch
- 1/3 c. Thrive Chopped Onions
- 3/4 c. Thrive Cheese Sauce
- 2 tsp. Thrive Beef Bouillon
- 6 c. hot water
Directions
- Throw 'n go: add all ingredients to the hot water in a suitable sized pot and bring to a boil.
- Stir a few times to prevent sticking.
- When liquid comes to a boil, turn heat to low, cover, and simmer 12 minutes.
- Stir once in a while to prevent sticking.
- When pasta is tender, turn heat off.
- Stir and let sit for up to 5 minutes to thicken.
- Add in 1/2 cup THRIVE Shredded Cheddar Cheese for a cheesier mac, or 1/2 cup THRIVE Green Peas to sprinkle in some veggies.