Ingredients

• 4 tbsp Butter
• 1/2 tbsp Garlic, minced
• 2 1/2 c Water
• 2 tbsp THRIVE Instant Milk
• 2 c THRIVE Mashed Potatoes
• 1/2 tsp THRIVE Chef's Choice
• 1 tbsp Chives
• 1/4 tsp Iodized Salt
• 1/2 c Sour Cream

Directions

1. In medium sauce pot, add garlic and butter.
2. Sweat for 1 minute.
3. Add water and milk powder.
4. Stir until combined.
5. Bring to simmer and stir in potatoes.
6. While stirring, add the chives and seasonings.
7. Once potatoes have thickened, add sour cream.
8. Remove from heat.
9. Whip together to lighten and serve.