Ingredients

• 1/2 c. whole wheat flour
• 1/2 c. pancake mix
• 1 c. White, Enriched, Bleached, All-Purpose Flour
• 1/2 c. white sugar
• 1/4 c light brown sugar
• 4 tsp. Double Acting Baking Powder
• 1/2 tsp. salt
• 2 tsp. Ground Cinnamon
• 1/2 c. Thrive Pineapple
• 1/4 c. THRIVE Strawberry Yogurt Bites (or other flavor)
• 1 Banana - ripe
• 3 large eggs
• 1 c. Unsweetened Applesauce
• 1/2 c. strawberry Fruitopia or other non acidic fruit juice
• 1/3 c. THRIVE Raspberries - Freeze Dried add these after batter is mixed to keep them whole

Directions

1. place all ingredients in a large mixing bowl. mix until just mixed on low speed.
2. add the raspberries - stirring them in gently by hand i let my mix sit for ten minutes while i attended to other things - to allow the fruit to soften up
3. pour into medium greased (with cooking spray) muffin cups and bake at 350 F for 20 minutes or until a toothpick comes out clean.
4. cool on a rack.