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Customer Reviews
Top customer reviews
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Great Flavor 1 people found this helpfulWe have used the butter powder for baking and spreads. Recommend adding Thrive Honey Crystals to make your own honey butter - great on toast or muffins.
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Absolutely Fabulous! 3 people found this helpfulI can't say enough great things about this product! I use it at home constantly and also serve this at every Food Tasting Party (about 6 per month!). Literally EVERYONE who tries this butter LOVES it! The taste is smooth and creamy and has such a burst of butter flavor that it makes your taste buds do a tap dance!
It's also super healthy for you! My regular butter has 7 grams of saturated fat per serving vs. just 1.5 grams with Thrive. Salt is also much lower, too. Regular salted butter has 95 mg of salt vs. 15 mg with Thrive!
I've used it on pancakes, toaste, melted in veggies, in baking...the only limitation is that you cannot fry foods with this product because of the low fat content. But that's NOT a problem as far as I'm concerned because I saved the best for last....this product has only 5 mg of cholesteral vs. 30 mg in regular butter!!! That health aspect alone makes this a huge winner in my book! (Low fat, low salt, low cholesteral---WOW!) Give this product a try...you'll LOVE it!
Preparation Tip: I generally use 1 cup of butter powder to about 1/8 cup water plus 1 tbsp. From there I just drizzle more until I get the consistency I want. I've found both the taste and creamness is best when you make it ahead and let sit in the frig for a hour or two.
One last note...If using prepared butter on cooked veggies (vs. sprinkling it on in powder form), leave a little extra water in your sauce pan. When you do, the water turns the butter into a "butter sauce" and adds an absolutely AWESOME flavor to everyting! ENJOY!!! -
great taste but disappointed 4 people found this helpfulThis butter has great taste. However, I'm VERY disappointed that it can not be used for 'frying' and cooking. It just sticks to the pan and burns. Since the primary purpose of ordering it was for that use, I wish the product description would include that important fact. As a result we are able to use it mostly in a sprinkle container and put it on vegetables, etc. and in baking. Very convenient.
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ick 4 people found this helpfulI was hoping for a good alternative to butter for spreading on bread, muffins, etc. Not possible with the rancid taste. I will not purchase this product again.
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Great for added flavoring 0 people found this helpfulFinally had the chance to order a pantry can of this item. It's delicious! Tastes just like butter. I was surprised to see it as a white powder in its dried state, but once you add water to it, it turns a light yellow. I've tried it in a couple of savory rice dishes, and it's adds great taste and flavor. I'll definitely order more for to keep on hand for emergencies.
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